ISB News

Earth To Dinner 2 at Seattle Culinary Academy

ISB participated in Earth To Dinner 2 on Jan. 12 at Seattle Culinary Academy. This was a follow-up event for the Dec. 12 Earth to Dinner event at ISB. (Read more…) The theme was sustainable food/agriculture and urban design. Panelists for the evening included: Grace Kim: Architect and co-founder of Schemata Workshop Liz Fikejs: Conservation Program Manager, Seattle Public Utilities Jessica Day: Project Manager, Project Feed 1010 Dean DeCrease: Principal…

Internship Careers

ISB High School Intern Gives TEDx Talk

Radhika Dalal, a student at Kamiak High School in Mukilteo, presented a talk at TEDxSnoIsleLibraries on Nov. 18. She also participated in a summer internship at ISB to learn how to become a student ambassador for Project Feed 1010, a Baliga Lab research initiative that aims to make scientific breakthroughs for scaling up sustainable agriculture as well as developing and implementing associated STEM curriculum in high schools across the United…

Spotlight: Ivan Esmeral

Ivan Esmeral, one of ISB’s 2016 summer high school interns in the Baliga Lab, was accepted to the University of Pennsylvania under its early decision program. He plans on pursuing a dual degree in systems science and engineering at the Engineering School and economics at the Wharton School. Ivan had this to say about his time at ISB: “ISB took a chance on me (for which) I could never repay…

Project Feed 1010 Featured in Good Magazine

Science matters. More than ever. We’ve always believed that if we can get teachers excited about science that they will in turn get their students excited about science. Here’s the latest about Project Feed 1010 in GOOD magazine. https://food.good.is/articles/students-aquaponics-pf1010 Excerpt: The overarching goal of PF1010 isn’t to come up with a single solution in order to feed a growing planet, but to build the infrastructure that allows more people to make…

Project Feed 1010 High School Interns Launch Video

High school students Linnea Stavney and Ivan Esmeral produced this awesome documentary about their summer internship in our Baliga Lab, where they helped to oversee work related to Project Feed 1010.

PF1010-Earth Day

Project Feed 1010 Joins UW Earth Day Event

Our team from Project Feed 1010 participated in the University of Washington’s Earth Day events on April 22, which took place on Red Square. Our researchers shared their work in aquaponics. Read more about Project Feed 1010 work.

NU-ISB-PF1010

Advancing Sustainable Agriculture

ISB’s Project Feed 1010 is building a global, crowd-sourced network of educators, students, researchers and farmers to optimize and scale-up sustainable agriculture practices and educate the future scientific workforce. To support this global network, we have partnered with Northeastern University to develop database, web and mobile infrastructures with functionalities for data tracking, monitoring, analytics and predictive modeling. More than 20 graduate-level computer science students enrolled in an interactive course have…

Project Feed 1010 Partners with Northeastern University to Advance Sustainable Agriculture

ISB’s Project Feed 1010 is building a global, crowd-sourced network of educators, students, researchers and farmers to optimize and scale-up sustainable agriculture practices and educate the future scientific workforce. To support this global network, we have partnered with Northeastern University to develop database, web and mobile infrastructures with functionalities for data tracking, monitoring, analytics and predictive modeling. For the next 10 weeks, more than 20 graduate-level computer science students will…

Sustainable Agriculture: Project Feed 1010 Launches

ISB is crowdfunding for the first time. We are raising money to support high school science teachers and their students to become citizen scientists for Project Feed 1010, our new study that aims to optimize aquaponics and that will impact ‪#‎STEM‬ education. Watch our video: https://www.crowdrise.com/ProjectFeed101024forScience ‪#‎24forScience‬

Dine out for a cause at FareStart and Support ISB, too!

If you live in Seattle or happen to be in Seattle on Aug. 27, consider attending the FareStart Guest Chef Night fundraising dinner, which will feature ISB’s communications director Hsiao-Ching Chou (who also is a food writer and cooking instructor) as the guest chef. Dinner is $29.95 and proceeds benefit FareStart’s culinary training program for homeless/disadvantaged people. That evening, ISB also will be launching a campaign for the Baliga Lab’s…